LAVA vacuum sealer V500 Premium XXL | 3-fold sealing seam

The largest Lava vacuum sealer: Incredible 121 cm sealing band length, 3 self-lubricating pumps and triple sealing. Precise pressure monitoring via pressure gauge and pressure regulation included.

The original from Lava with XXL sealing band length. The LAVA V.500® Premium XXL in a stainless steel housing is currently the world's largest series-produced vacuum outer packaging machine.
With its features, it is truly unique on the market: sealing band length 1210 mm, triple sealing, 3 pumps, 3 motors and a maximum vacuum of -0.97 bar.
Save time and simply vacuum 3 bags side by side at the same time.
Ideal for demanding customers in the food service and industrial sectors.  

Gentle vacuum thanks to pressure regulation:
Crushed berries, smoked fish or badly deformed bread are a thing of the past.
With the standard pressure regulation, the V.500® Premium XXL allows you to regulate the vacuum independently between -0.2 bar and the maximum pressure.
The pressure regulation is also a helpful aid when vacuuming liquids. You can find detailed tips on vacuuming pressure-sensitive food in our expert tips.

For perfect vacuum control. Simply set the desired vacuum for sensitive products using the pressure regulator and monitor it professionally using the
pressure gauge display. Once the desired vacuum has been reached, start the sealing process manually - done.

FOR CONTAINERS - JARS AND POTS:
The V.500® Premium XXL is a true all-rounder. Thanks to the infinitely adjustable sealing time, you can vacuum seal film bags and
film rolls up to 200 µ (industrial strength) and up to a width of 121 cm. You can switch the appliance to container mode at any time at the touch of a button.
In addition to Lava vacuum containers made of glass, plastic and stainless steel, you can also vacuum jars, cans and pots.

TRIPLESAFETY:
Thanks to the triple seal, the V.500® Premium XXL vacuum bag is particularly safe. Particularly for products with a high liquid content, such as meat and fish, or when marinating in a vacuum bag,
a single or even double seal may not be sufficient.

LIMITLESS VERSATILITY:
The many possible uses of a vacuum sealer offer you many advantages. Vacuum packaging extends the shelf life of your food in a natural way.
Dry maturing under vacuum makes meat particularly aromatic and tender, while wet maturing gives it additional flavor.
With sous vide, you can create unique taste experiences time and time again, just like in a Michelin-starred kitchen.

QUALITY WITHOUT COMPROMISE:
Diminishing pump performance, weakening technology? - Not with Lava. Our vacuum packaging machines are particularly robust and durable. In the event of a defect, individual components can be replaced at any time - for at least 20 years after purchasing the machine.
You can even easily replace wearing parts yourself.

Hardly any other appliance is as versatile as a vacuum sealer from Lava. In particular, food such as meat, fish, cheese, sausage, bread, vegetables or fruit can be given a longer shelf life by using a vacuum sealer. Jars, cans or bottles can also be professionally vacuum-packed with a vacuum sealer from Lava, as can twist-off and preserving jars. In addition to the vacuum packaging of food,
Lava vacuum sealers also protect sensitive goods in trade and industry.
There are particularly robust vacuum films for industry or for protection against corrosion and electrostatic charge.
Professional vacuum packing of meat & game
Hygienic vacuum packing is a reliable and safe method for preserving meat without loss of flavour, protecting it from drying out and freezer burn, curing it, marinating it or packing it professionally for resale. A vacuum sealer is therefore part of the basic equipment of every meat processing and hunting business. Lava professional vacuum sealers are ideally equipped for all requirements in these areas.